{"product_id":"aska","title":"Aska","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eAska\u003c\/em\u003e is the debut cookbook from chef Fredrik Berselius, following the reimagining and rebuilding of his two-Michelin-starred restaurant.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eHe celebrates the heritage and tradition of his native Sweden, his connection to upstate New York, and a deep appreciation for the restaurant’s home in Brooklyn.\u003c\/p\u003e\u003cp\u003eBerselius shares his culinary journey of Scandinavian flavors and techniques through the courses of his exquisite seasonally-driven tasting menu, which features ingredients from an urban farm and local producers across the Northeast United States. With a stark and poetic Nordic aesthetic, \u003cem\u003eAska\u003c\/em\u003e includes 85 recipes, evocative personal writing, and stunning photography.\u003c\/p\u003e\u003cp\u003e\"Mr. Berselius is the rare chef who thinks like an artist and gets away with it.\" —\u003cem\u003ePete Wells, New York Times\u003c\/em\u003e\u003c\/p\u003e","brand":"Phaidon Press","offers":[{"title":"Default Title","offer_id":57238695805252,"sku":"obu1789238924628","price":36.57,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0972\/4490\/5796\/files\/aska_1.jpg?v=1789238929","url":"https:\/\/www.biloommall.com\/products\/aska","provider":"amiteagni","version":"1.0","type":"link"}